Roast Beef with gravy
Roast Pork with crackling and apple sauce
Roast Lamb with mint sauce
Jacketed Potatoes with sour cream and chives
Fresh bread rolls from the bakery with butter
Chef, waiters, condiments, crockery – china plates and stainless steal cutlery, serviettes, buffet tables and decorations, rotisserie spit.
Price per guest:
Minimum 40 Guests $22.95 ex gst
Please note: to enjoy a 3 course spit roast meal with entree and desserts please see our Chefs Extravaganza Spit Roast Menu.